Description
pp. 142, colorvillustrations, “Whether in the home or in restaurants, Santa Fe kitchens reflect the diversity of its residents and visitors, and blend the diverse cultures of New Mexico. Now the Museum of New Mexico Foundation has collected more than 200 recipes from its memberhsip, local chefs, artists and dignitaries to help create this second exciting new cookbook. The book features recipes from the most renowned kitchens of New Mexico, including Coyote Cafe, El Farol, Fuego Restaurant, Harry’s Roadhouse, Jane Butel Cooking School, Jinja Care, Los Pinos Gues Ranch, Pecos, Osteria D’Assisi and the Santa Fe School of Cooking. “