$15.00 CAD
pp. 268, previous owner’s name and small inscription on ffep. Book otherwise unmarked and in very good condition. “… not only includes more than 150 recipes, it is jam-packed with candid black-and-white photography of Emeril behind the scenes, in front of the cameras, on tour, and really live in his New Orleans restaurants.”
In stock
| ISBN | 688163785 | |
|---|---|---|
| Published Date | 1998 | |
| Book Condition | Very Good | |
| Jacket Condition | Very Good | |
| Binding | Hard Cover | |
| Size | Larger 8vo | |
| Place of Publication | New York | |
| Category: | Cookery | |
| Authors: | Emeril Lagasse, Felicia Willett, Marcelle Bienvenu | |
| Publisher: | William Morrow & Company |
pp. 268, previous owner’s name and small inscription on ffep. Book otherwise unmarked and in very good condition. “… not only includes more than 150 recipes, it is jam-packed with candid black-and-white photography of Emeril behind the scenes, in front of the cameras, on tour, and really live in his New Orleans restaurants.”
| Weight | 0.85 kg |
|---|
