Food Artisans of Alberta: Your Trail Guide to the Best of our Locally Crafted Fare

$18.00 CAD

pp. 335, “Winner of a Gourmand World Cookbook Award for Best Culinary Travel / Food Tourism Book in Canada

From the coulees of the badlands to the combines of the wheatlands, discover Alberta’s diverse terroir, and be captivated by the distinct tastes of this majestic province. Food Artisans of Alberta is a robust travel companion for local food lovers and visitors alike.

Come to know the stories, inspiration, and friendly faces of the people who craft great food as they cultivate the community of food artisans. Journey beyond Alberta’s seven signature foods―beef, bison, canola, honey, Red Fife Wheat, root vegetables and Saskatoon berries―to also enjoy breweries, meaderies, distilleries, cheesemakers, and more. With regional maps that highlight the locations of 200 food artisans, set out on an adventure through fertile fields and bountiful edible crops.”

In stock

SKU: 293037 Category:

Book Information

ISBN13 9781771512466
Number of pages 335
Original Title Food Artisans of Alberta: Your Trail Guide to the Best of our Locally Crafted Fare
Published Date 2018
Book Condition Very Good
Jacket Condition No dustjacket
Binding Paperback
Size 8vo
Place of Publication Edmonton
Edition First edition
Category:
Authors:,
Publisher:

Description

pp. 335, “Winner of a Gourmand World Cookbook Award for Best Culinary Travel / Food Tourism Book in Canada

From the coulees of the badlands to the combines of the wheatlands, discover Alberta’s diverse terroir, and be captivated by the distinct tastes of this majestic province. Food Artisans of Alberta is a robust travel companion for local food lovers and visitors alike.

Come to know the stories, inspiration, and friendly faces of the people who craft great food as they cultivate the community of food artisans. Journey beyond Alberta’s seven signature foods―beef, bison, canola, honey, Red Fife Wheat, root vegetables and Saskatoon berries―to also enjoy breweries, meaderies, distilleries, cheesemakers, and more. With regional maps that highlight the locations of 200 food artisans, set out on an adventure through fertile fields and bountiful edible crops.”

Additional information

Weight 1 kg