$15.00 CAD
pp. [3] 160. “This visually delightful full-colour book features 75 recipes that reflect the regional cuisine of Alberta. The recipes also include folkloric, historic and anecdotal information about the recipes and the food products from which they are made.”
In stock
| ISBN | 1551055805 | |
|---|---|---|
| ISBN13 | 9781551055800 | |
| Number of pages | 160 | |
| Original Title | Alberta Seasonal Cookbook, The: History, Folklore & Recipes with a Twist (Canadian Culinary Kitchen) | |
| Published Date | 2007 | |
| Book Condition | Very Good | |
| Jacket Condition | No Dj | |
| Binding | Paperback | |
| Size | 8vo | |
| Place of Publication | Edmonton | |
| Edition | First Edition | |
| Category: | Cookery | |
| Authors: | James Darcy, Jennifer Ogle | |
| Publishers: | Canada, Lone Pine Publishing |
pp. [3] 160. “This visually delightful full-colour book features 75 recipes that reflect the regional cuisine of Alberta. The recipes also include folkloric, historic and anecdotal information about the recipes and the food products from which they are made.”
| Weight | 0.85 kg |
|---|
