Cookery
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Anne Desjardins Cooks at L’Eau a la Bouche: The Seasonal Cuisine of Quebec
$20.00 CAD SKU: 293041
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Champagne : How the World’s Most Glamorous Wine Triumphed over War and Hard Times
$18.00 CAD SKU: 294193
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Rob Feenie Cooks at Lumiere
$35.00 CAD SKU: 293040
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Spirit of the Earth: Native Cooking from Latin America
$35.00 CAD SKU: 296038
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Cooking With Master Chefs
$35.00 CAD SKU: 293034
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Fonda San Miguel: Thirty Years Of Food And Art
$50.00 CAD SKU: 293033
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Red Sage: Contemporary Western Cuisine
$45.00 CAD SKU: 293032
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Cuisine Courante
$25.00 CAD SKU: 293028
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Under the Olive Tree : Family and Food in Lugano and the Costa Smeralda
$50.00 CAD SKU: 293024
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Escoffier Master Chef
$18.00 CAD SKU: 292964
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How to Open a Financially Successful Coffee, Espresso and Tea Shop
$16.00 CAD SKU: 292896
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Good Bread is Back
$30.00 CAD SKU: 292809
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Stay Me, Oh Comfort Me: Journals and Stories, 1933-1941
$15.00 CAD SKU: 292752
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A Tale of Two Valleys: Wine, Wealth and the Battle for the Good Life in Napa and Sonoma
$15.00 CAD SKU: 292563
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The Emperor of Wine: The Rise of Robert M. Parker, Jr., and the Reign of American Taste
$16.00 CAD SKU: 292346
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Dearie: The Remarkable Life of Julia Child
$18.00 CAD SKU: 292342
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